Kefalonia
- Iconic beaches
- Superlative Mediterranean dishes
- Celebrity yacht vacations
Kefalonia The travel insider
The interchangeable landscape of the island is amazing when toured on land, but by the sea is simply amazing.
Kefalonia is home to an astonishing coastline with worldwide famous beaches and pretty coves with preserved pastel fishing villages, a fun-loving capital, some affluent mountain villages and thriving secluded villa rentals that provide a luxurious base. The interchangeable landscape of the island is amazing when toured on land, but by the sea is simply amazing. Relatively unspoiled by mass tourism, it never feels crowded, even in high season, also preferred for having a softer light and quieter climate than the windswept Cyclades.
Kefalonia never feels crowded, even in high season
Kefalonia's famed traditional cuisine will significantly boost your mood, while the locals are significantly friendly, having a reputation for magnetic personality with a good sense of humor and laid-back attitude. Plenty of cultural sights, amenities, and attractions for guests found in the main towns and settlements of Argostoli, Lixouri, Fiscardo and Assos, give a feeling of timelessness charm and quality-ness to have a memorable vacation.
Many people think that Kefalonia is a place of mysteries and strange phenomena. A pinch of science and mystery can be found in the Sinkholes in Argostoli, an intriguing sight proved that the water follows a long route crossing underground almost the entire island. Furthermore, the existence of golden teeth sheep and goats is essentially proof of the natural wealth of the island. However, it is truly a wonder that the island managed to recover and rebuild, after the earthquakes of 1953.
Many ancient treasures are exhibited at the Archaeological Museum of Argostoli, while the impressive Mycenaean tombs in Tzanata reinforce the theory that the famous king Odysseus, is buried in Kefalonia. Another enchanting aspect that the island is famous for, is its original traditional food, a heaven for food lovers, just to remind that the art of making feta cheese expanded to the rest of Greece by famous Kefalonian cheesemakers.